Astig na astig ang Bellissimo at para sa akin ay napapabilang sya sa mga negosyo na may magandang kinabukasan hindi lamang bilang isang "spot" sa Tomas Morato kundi maging sa posibleng pagpa Franchise dito sa hinaharap.
Matatagpuan ang Bellissimo sa Scout Castor street corner Tomas Morato Avenue, at napapagitnaan ng dalawang malalaking istasyon ng ABS-CBN at GMA-7
Isa pang kapansin-pansin sa Bellissimo ay ang mga models ng mga baril. Sabi nina Chris at Angela, ito raw kasi ang isa sa mga hilig ng kanilang ama na si Cesar Montano. Astig nga eh... may nakita pa akong de plato na naka display sa bungad ng lugar.
Alam nyo ba na si Hollywood film director Quentin Tarantino na nasa Pinas noong 9th Cinemanila International Film Festival ay isa sa mga magsasabing pang World Class talaga ang restaurant na ito.
Para sa mga gustong bumisita at magpareserba eto ang mga detalye nila:
Bellissimo Ristorante
105 Unit E & F Scout Castor corner Tomas Morato, Quezon City
Open from Tuesday to Sunday11 AM to 11PM
Private dinners are also available upon reservation.
For inquiries and reservations
Please call 376-5746
For me, the
ReplyDeletetwo major considerations in making the choice of restaurants to frequent is the
flavor of food and the safety of food.
Bellissimo Ristorante pizza have crusts that are
pugon-baked and that is the rationale why they are al dente (good chewy
texture, but still crisp). The Sicily pizza of Bellissimo is my personal
favorite. It is a superior pizza with plum tomatoes imported from Italy. The
calorie value of Bellissimo Sicily pizza is only around 563 per serving. You
can ask the chef to “smolder” the pizza a little bit , to attain the slight
char and smoky flavor (as there are burning tannins in wood-fired oven). If you
wish to know the molecular mechanism in the difference between pugon-baked
pizza and electricity driven oven-baked pizza, try this simple experiment: with
the use of an infrared thermometer, measure the temperature inside the pugon
oven and compare it with the reading from an electric oven. The temperature of
the pugon oven coagulates the proteins in the surface more rapidly, therefore
retaining the moisture in the crust and in the cheese.
When it comes to pasta, the Aglio Olio is my first
choice. The Bellissimo Aglio Olio has less sugar, less lipids, some salt/sodium
in moderate amount and has thiamine and iodine (based on a proximate analysis
of a taken-out sample last July 2009). A serving Bellissimo Aglio Olio is only
between 110-160 calories depending on the amount of parmesan cheese you put;
this is equivalent to only 1 two-stick Kit-Kat chocolate bar.
In terms of microbiological safety of food and
drinks from Bellissimo, I myself have analyzed the coliform count of the pizza
and the iced tea by means of a methyl umbelliferyl galactoside reaction. Pizza,
pasta and iced tea from Bellissimo are free from harmful E coli. X-ray
Fluorescence Analysis of the iced tea proved that the iced tea contains
beneficial minerals and does not contain unsafe elements. Liquid scintillation
counting of the iced tea components revealed no synthetic or non-plant-derived
ingredients.